Air Frying Paper is a special paper designed for the high-temperature cooking environment of air fryers. It was born out of the pursuit of convenient and healthy cooking methods in modern kitchens. With the popularity of air fryers, Air Frying Paper came into being to solve the problems of food sticking to the pan and difficulty in cleaning during cooking. It is not ordinary paper, but a combination of multiple materials and advanced technologies, aiming to provide users with a better cooking experience, making the cooking process easier and more efficient, while also ensuring the convenience of cleaning after cooking.

Parameters:

Features:

1. Excellent high temperature resistance: Air Frying Paper has excellent high temperature resistance and can withstand high temperature environments up to 230℃ or even above 250℃. During the high temperature cooking process of the air fryer, ordinary paper is very easy to burn and deform due to high temperature, but Air Frying Paper can still maintain structural stability at such high temperatures due to its special material and process, and will not melt, burn or burn. This feature ensures that the paper can be safely placed in the air fryer with the food, accompanying the food throughout the cooking process, providing reliable protection for cooking.

   
   

2. Significant non-stick properties: Air Frying Paper has excellent non-stick properties, and food will not adhere to the paper during the cooking process. Taking fried chicken wings as an example, after using Air Frying Paper, the cooked chicken wings can be easily removed from the paper intact, maintaining the integrity and beauty of the food. This feature not only facilitates cooking operations, allowing users to peel food from the bottom of the pot or paper without effort, but also allows the food to be heated evenly during the cooking process, avoiding the situation where some food is heated unevenly due to adhesion and affects the taste.

   
   

3. Powerful oil absorption function: Air Frying Paper has good oil absorption ability and can effectively absorb excess oil released by food during cooking. After professional testing, its oil absorption rate can reach several times that of ordinary paper. Taking French fries as an example, the surface oil content of French fries cooked with Air Frying Paper is significantly lower than that of French fries cooked without paper. This feature makes the cooked food healthier and reduces the intake of oil, which is in line with modern people's pursuit of healthy diet.

   
   

4. Good waterproof and oil-proof performance: Air Frying Paper has excellent waterproof and oil-proof performance, which can effectively prevent oil and water from penetrating into the inside of the paper. During the cooking process, even if the surface of the food contains more oil or moisture, the paper can keep the surface dry, and there will be no oil stains penetrating to cause the paper to soften or break. This feature not only protects the cleanliness of the air fryer liner and extends the service life of the air fryer, but also facilitates the cleanup after cooking. Users only need to discard the used paper without spending a lot of time and energy to clean the air fryer.

Application:

1. Home cooking scenario: In the home kitchen, Air Frying Paper brings great convenience to cooking. For busy office workers, after getting home from get off work, they only need to put the prepared ingredients on the Air Frying Paper, put them in the air fryer, set the time and temperature, and they can easily cook delicious food. For example, when making fried chicken wings, put the marinated chicken wings on the paper, and there is no need to worry about the trouble of chicken wings sticking to the pan or cleaning the pot. After cooking, just throw the paper away, saving a lot of time and energy. For people who like to hold parties at home, Air Frying Paper is an indispensable cooking assistant. It can cook a variety of foods at the same time to meet the taste needs of different people and make the party more relaxed and enjoyable.

   
   

2. Catering takeaway industry: In the field of catering takeaway, Air Frying Paper plays an important role. Takeaway merchants use Air Frying Paper to package and cook food, which can ensure that the food maintains a good taste and appearance during the delivery process. For example, when making fried chicken steaks, using Air Frying Paper can keep the surface of the chicken steak crispy and avoid softening the chicken steak due to the penetration of water and grease. At the same time, the waterproof and oil-proof properties of Air Frying Paper also make takeaway packaging more tidy and sanitary, improving the dining experience of customers. In addition, for some takeaway shops that need to serve food quickly, the use of Air Frying Paper can also improve cooking efficiency and meet the order demand during the peak period of takeaway.

   
   

3. Baked food production: Air Frying Paper is also widely used in baked food production. It can be used to make baked foods such as cakes, biscuits, bread, etc., and it plays the role of anti-sticking, oil absorption and easy demoulding. When making cakes, pour the cake batter into the mold covered with Air Frying Paper. After the cake is baked, it can be easily taken out of the mold, and the surface of the cake will not be damaged due to adhesion. When making biscuits, Air Frying Paper can absorb the excess oil released by the biscuits during the baking process, making the biscuits taste more crispy. In addition, Air Frying Paper can also be used to make baked foods of various shapes, providing more possibilities for baking creation.

   
   

4. Food processing enterprises: In food processing enterprises, Air Frying Paper can be used for large-scale production of various fried and baked foods. For example, when producing potato chips, Air Frying Paper can be used as padding on the conveyor belt to prevent the chips from sticking during transportation. It can also absorb the grease on the surface of the chips to improve the quality and taste of the chips. When producing foods such as bread crumbs, Air Frying Paper can be used for packaging and storage to prevent the food from getting damp and spoiling. Food processing companies can use Air Frying Paper to improve production efficiency, reduce production costs, and ensure product quality and hygiene standards.

Maintenance:

1. Check before use: Before using Air Frying Paper, carefully check whether the paper is damaged, wrinkled or has foreign objects. Damaged paper may cause uneven heating of food during cooking, and may even cause safety hazards; wrinkled paper may affect the placement and cooking effect of food; foreign objects may contaminate food. Therefore, ensuring that the Air Frying Paper used is intact, clean and tidy is an important prerequisite for ensuring cooking safety and food quality.

   
   

2. Correct placement: Place the Air Frying Paper correctly in the frying basket or frying plate of the air fryer, ensuring that the paper is flat, stretched, and fits tightly with the food. If the paper is not placed flat, it may cause the food to slide or tilt during cooking, affecting the cooking effect. At the same time, avoid the paper exceeding the edge of the frying basket or frying plate to prevent the paper from being blown up by hot air during cooking and contacting the heating element to cause a fire.

   
   

3. Control the use time: Although Air Frying Paper has high temperature resistance, long-term high-temperature cooking may affect its performance and service life. Therefore, the cooking time should be reasonably controlled during use to avoid the paper being in a high temperature environment for a long time. Generally speaking, according to different food and cooking requirements, choosing the right cooking time and temperature can not only ensure the cooking effect of the food, but also extend the service life of the Air Frying Paper.

   
   

4. Storage environment: Store the Air Frying Paper in a cool, dry, well-ventilated place, away from direct sunlight and humid environment. Direct sunlight may cause the paper to deteriorate and fade, affecting its performance; a humid environment will cause the paper to become damp, moldy, and even breed bacteria. Therefore, choosing a suitable storage environment is essential to maintaining the quality and performance of the Air Frying Paper.

   
   

5. Regular replacement: Air Frying Paper is a disposable item and should be replaced in time after use. Even if the paper does not appear to be obviously damaged or contaminated, it is not recommended to reuse it. Because during use, the paper may absorb grease, moisture and odor from the food, and repeated use may affect the taste and hygiene safety of the food. Regular replacement of Air Frying Paper can ensure the best cooking effect and hygiene protection every time you cook.

FAQs:

Is this Air Frying Paper oven safe at higher temperatures?

Yes, our Air Frying Paper is made for high cooking temperatures and therefore does not pose a risk to any air fryer the product is used in. 

Is the Air Frying Paper environmentally friendly?

Yes, our Air Frying Paper is made from ecologically friendly, biodegradable materials. Disposable Air Fryer Paper is a safer and environmentally-conscious option.

Does the Air Frying Paper prevent food from sticking to the air fryer basket?

Of course. It's an undisputed fact that the Air Frying Paper is designed to avoid any food sticking to the air fryer basket. It provides a non-stick surface that helps the food cook properly without sticking to the basket hence making the subsequent cleaning process easier or less demanding.